If the course you are interested in isn't available, please email us on karen@rutlandcookeryschool.co.uk to be placed on our waiting list.


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Spanish 10-4 £99 lunch included SOLD OUT

April 21 @ 10:00 am - 4:00 pm


Spanish food is richly varied from tapa from the south to the hearty stews of Madrid. In recent years there has been a transformation in the way food is cooked and served in Spain with many creative and innovative restaurants developing a global influence. This course will take a modern and light approach to Spanish food that goes beyond tapa and paella.

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April 21
10:00 am - 4:00 pm
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