Christmas GiftsSpend a relaxing day at Rutland Cookery School in the run-up to Christmas - and avoid the shops - making a selection of delicious edible gifts.
Spend a relaxing day at Rutland Cookery School in the run-up to Christmas – and avoid the shops – making a selection of delicious edible gifts.
Products are likely to be: a seasonal chutney (clementine, cranberry & date), savoury biscuits (cheese and rosemary sables), chocolate truffles (with a drop of something alcoholic!), a Christmas pudding (1pt, serves 6) and Florentines.
Gift packaging is included and the day will include a light lunch (soup, cheese, fruit) and glass of wine to send you home relaxed and with a few gifts ticked off your list!
Perhaps most importantly, as well as learning new skills, you will have had some fun learning in a relaxed and supportive environment. During the course the emphasis is on using personal taste, judgement and technique rather than slavishly following a recipe. This approach means that one recipe may become two or three recipes. However, a booklet containing the course recipes will be given to you at the end of the day / course.
Everyone has their own set of ingredients sharing only a 4 burner induction hob and standard size fan assisted oven with one other learner. We all work together at the same pace with each stage demonstrated before you do it yourself.
The not so small print – please read
It is essential that you wear flat shoes with a closed toe – this is for your safety and comfort, we will be on our feet most of the time.
It is essential when booking that you advise of any accessibility issues, allergies or dietary requirements. Rutland Cookery School is committed to being as inclusive as possible and we will do our utmost to accommodate you but we do need to know in advance.
Dishes may vary from those listed.
Book your place on one of the available sessions below
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